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Andrea Kendrick, dietitian and KAND Media Spokesperson, and Brittany Tarwater, WVLT Anchor/Multimedia Journalist, will speak about how to develop the skill of being credible and engaging both on camera and during professional presentations.
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Learning Objectives: USDA Current School Food Requirements 1. Discuss the Commentary: The New Federal School Nutrition Standards and Meal Patterns: Early Evidence Examining the influence on Student Dietary Behavior and the School Food Environment JAND Feb.2017 p.185 2. Review A Validation |
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With one in four children and one in seven adults in our area at risk of hunger, dietitians practicing in East Tennessee are likely to see patients and clients experiencing food insecurity. Learn about food insecurity in East Tennessee and
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Learning Objectives: Understanding Weight Management and Fat Physiology 1. Discuss Understanding Weight Neutrality Food and Nutrition May/June 2017 2. Review Eating Frequency and Weight Management Webinar by ConAgra 3. Share the Science of The Secret Life of Fat from The |
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