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X-WR-CALNAME:Knoxville Academy of Nutrition and Dietetics
X-ORIGINAL-URL:https://eatrightknox.org
X-WR-CALDESC:Events for Knoxville Academy of Nutrition and Dietetics
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DTSTART;TZID=America/New_York:20190109T083000
DTEND;TZID=America/New_York:20190109T103000
DTSTAMP:20260502T090030
CREATED:20180921T192241Z
LAST-MODIFIED:20180921T192324Z
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SUMMARY:Journal Club: The impact of elevated triglycerides on cardiovascular and other diseases
DESCRIPTION:See the Journal Club page for more information. \nTopic: The impact of elevated triglycerides on cardiovascular and other diseases \n1. Read\, and review through discussion\, information regarding the relationship of triglyceride and high-cholesterol in heart disease and type 2 Diabetes \n* Vega GL\, Barlow CE\, Grundy SM\, et al Triglyceride–to–high-density-lipoprotein-cholesterol ratio is an index of heart disease mortality and of incidence of type 2 diabetes mellitus in men. Journal of Investigative Medicine 2014;62:345-349. \nDownloaded http://jim.bmj.com/1 July 2018 \n2. Discuss the relationship of triglyceride to all-cause mortality\, as well as potential preventive measures \n* Robert K\, Aharon E\, Ben-Zekry S\, Goldenberg I\, Fisman E et al. Elevated triglyceride level is independently associated with increased all-cause mortality in patients with established coronary heart disease: Twenty-two–year follow-up of the Bezafibrate Infarction Prevention Study and Registry. Circ Cardiovasc Qual Outcomes. 2016; 9:100-108. DOI: 10.1161/ \n* Karon A. High triglycerides linked to mortality in coronary heart disease Cardiology News. Publish date: March 8\, 2016 \n* Singh AW\, Singh R. Triglyceride and cardiovascular risk: A critical appraisal. Indian J Endocrinol Metab. 016 Jul-Aug; 20(4): 418–428. doi: 10.4103/2230-8210.183460 PMCID: PMC4911828 PMID: 27366705 \n3. Discuss (compare and contrast) the impact of 2 dietary interventions on cardiovascular risk\, morbidity\, and mortality \n* Sofi F\, Din M\, Pagliai G\, Cesari F\, et al. Low-calorie vegetarian versus mediterranean diets for reducing body weight and improving cardiovascular risk profile. CARDIVEG Study (Cardiovascular Prevention With Vegetarian Diet). Circulation. 2018;137:1103–1113. DOI: 10.1161/CIRCULATIONAHA.117.030088. March 13\, 2018
URL:https://eatrightknox.org/event/journal-club-the-impact-of-elevated-triglycerides-on-cardiovascular-and-other-diseases/
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DTSTART;TZID=America/New_York:20190110T143000
DTEND;TZID=America/New_York:20190110T161500
DTSTAMP:20260502T090030
CREATED:20181213T000112Z
LAST-MODIFIED:20181213T002753Z
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SUMMARY:Awards Ceremony & Speaker
DESCRIPTION:Please join KAND and UNSA for a reception and awards program. \nGuest Speaker: Virginia Turner\, MS\, RD\, LDN Regional Clinical Nutrition Manager with Morrison Healthcare and UTMC “A Quick Glance Back and A Bold Look to the Future – 35 years in Nutrition and Dietetics” \nThe presentation will be followed by the KAND awards presentations. \nWe are excited to welcome UNSA Students back to school for 2019 and have the opportunity to meet and network with members. \nAppetizers and Desserts will be served. Friends and family of the awardees are welcome to attend. \nEast Tennessee Children’s Hospital\nMeschendorf Conference Room \n(Free parking on the street or pay parking in the ETCH garage is $2.00) \n\n\n\n\n 
URL:https://eatrightknox.org/event/awards-ceremony-speaker/
LOCATION:East Tennessee Children’s Hospital – Koppel Plaza Meschendorf Conference Room\, 2018 Clinch Ave\, Knoxville\, TN\, 37916\, United States
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