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DTSTART;TZID=America/New_York:20180103T083000
DTEND;TZID=America/New_York:20180103T103000
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SUMMARY:Journal Club - Feeding the Athlete
DESCRIPTION:Learning Objectives: \nFeeding the Athlete \n1. Discuss over hydration\, nutrient timing\, and new guidelines on energy drinks using Nancy Clark’s Sports Nutrition Guidebook 2014 \n2. Share personal experiences of what works for you and your family and where you get the best advice. Examine the role of digital devices like the FitBit to track food intake \n\nMorning Journal Club – Study Group \nKAND Journal Club has been in existence for over 40 years\, meeting in members’ homes once a month for 2 hours each from October to May\, except December.  In May\, we decide on topics for the next year and apply for prior approval over the summer.  Participants search for articles on the topic and everyone adds to the discussion.  We use JADA articles\, Mayo Clinic Proceedings\, Nutrition Newsletters (e.g. Tufts)\, NY Times Science Section and ADA information\, plus the internet. \nTopics have included Metabolic Syndrome\, Diabetes—all aspects\, Food Safety\, Cancer Prevention\, Nutrition Guidelines\, Eating Disorders\, Childhood Obesity\, etc. \nChairman: Joan Dow Scott\, M.S.\, LPN \nAttendance & RSVP: 2 CEU’s available per session. All registered dietitians are welcome to participate. Please contact Joan (577-4003) or Marge (588-0085) for location and to RSVP. \nMeeting Time: 9:30 – 11:30 am \nSubject Content for 2017-2018    \nOctober 4 | USDA Current School Food Requirements  \nNovember 1 | Understanding Weight Management and Fat Physiology \nJanuary 3 | Feeding the Athlete \nFebruary 7 | Effects of Food Choices on Oral Health \nMarch 7 | Foods (Diet) Recommendations for Thyroid and Autoimmune Conditions \nApril 4 | Contaminants in our Water and Environment (Lead\, Arsenic\, Fluoride) \nMay 2 | Recommended Uses of Fiber Supplements\, Snack Foods\, and New Food/Supplement Products
URL:https://eatrightknox.org/event/journal-club-feeding-the-athlete/
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